AS 5013.6:2015 [ Current ] Food microbiology, Method 6: Examination for specific organisms - Campylobacter

standard by Standards Australia, 02/03/2015

Full Description

This Standard sets out reference methods for the detection and enumeration of Campylobacter jejuni and Campylobacter coli in meat and poultry.

Product Details

Edition: 2nd Published: 02/03/2015 ISBN(s): 9781743429594 Number of Pages: 13 File Size: 1 file , 230 KB Product Code(s): 10168847, 10168835, 10168914