AS 2542.2.5:2014 [ Current ] Sensory analysis, Method 2.5: Methodology - 'A-not A' test

standard by Standards Australia, 12/17/2014

Full Description

This Standard sets out a method for the A-not A test for use in the sensory analysis of foods.

Product Details

Edition: 2nd Published: 12/17/2014 ISBN(s): 9781743429273 Number of Pages: 10 File Size: 1 file , 190 KB Product Code(s): 10124270, 10124282, 10124302